Drought impacting food supply Biology Diagrams The market share of supermarkets and food delivery systems is likely to increase, with the net effect being a modernization of agri-food supply chains. Drought is mostly local, affecting farmers upstream and their associated intermediaries and farmworkers, which means that wholesalers and retailers linked to the global market, may obtain supply
The negative effects of drought on plant growth and yield are also linked to the negative effects of low soil moisture on the soil microbiome (Nguyen et al., livestock, the physical infrastructure of agriculture, and the food supply chain, reducing agricultural productivity and food availability (Atanga and Tankpa, 2021). In addition,
Climate change impacts in multispecies systems: drought alters food web ... Biology Diagrams
Drought is one of the most severe natural disasters globally, with its frequency and intensity escalating due to climate change, posing significant threats to agricultural production. This is particularly critical in major food-producing regions, where drought profoundly impacts crop yields. Such impacts can trigger food crises in affected regions and disrupt global food trade patterns
Quantitative food webs in one block of control (a) and drought-disturbed (b) mesocosms (all webs shown in Supplementary Fig. S1).For each web, lower bars are basal resources, middle bars are Climate change's physical effects on the food chain, particularly those influencing nutrition and foodborne infections, may also have an influence on human health. During moderate drought, 108 food-producing plant species were available. In extreme drought, only 56 edible plant species will be available for consumption. (Fedick and
Assessing the vulnerability of food supply chains to climate change ... Biology Diagrams
Disruptions in the food supply chain are events that affect the flow of products and can be caused by extreme weather, natural disasters, conflicts, pandemics, and political situations, among others. Coffel et al. [18] analysed the effect of drought on food production in the Upper Nile basin in areas such as Ethiopia, Sudan, and Uganda.
